Job Description

JUSTIN Vineyards & Winery is located in the Paso Robles region of California's Central Coast. We operate with a desire to make world-class wines that reflect the unique soil and climate of the area. We take great pride in making Bordeaux-style blends and single varietals, combining Old World tradition with New World techniques.

Launch your winemaking career by immersing yourself in harvest at JUSTIN Vineyards & Winery!

We are seeking highly motivated and detail-oriented Harvest Winemaking Interns this season! This internship offers practical experience in a dynamic rotational program, collaborating with the winemaking, cellar, and lab teams. Your role is essential in assisting all areas of harvest-related functions, from lab analysis to production operations. As a Harvest Winemaking Intern, you’ll gain valuable hands-on experience across these crucial functions while supporting all aspects of harvest.

This full-time (40-50 hours per week) internship will begin in August and conclude in November and requires flexible availability to work overtime and weekends. During the peak of harvest (typically September to October), shifts will be 12+ hours a day, 6+ days a week.  Positions are based in Paso Robles, CA (Wisteria Lane facility).

Job Description

Participate in a rotational program to work with the winemaking team, the cellar team and the lab in different roles within the winery to gain exposure to hands-on winemaking techniques.

Fermentation Monitoring:

• Responsible for daily Brix and temperature DMA measurements on all active ferments in tanks and barrels
• Support the winemaking team with collecting data from VinWizard to help identify fermentation trends
• Report and communicate any discrepancies in data

Lab Support:

• Assist in obtaining juice/wine tank and barrel samples
• Perform daily harvest analysis on juice and wine including Brix, pH, TA, FSO2/TSO2, Y15 and Alcolyzer
• Responsible for the overall cleanliness and maintenance of the lab
• Record accurate lab records in winemaking database

Harvest Cellar Operations:

• Assist the cellar team with processing fruit, cap management (punchdowns and pumpovers), transfers, ingredient additions and inoculation, draining and pressing, and other production duties throughout harvest
• Adhere to department and company policies, procedures and safety standards
• Support the production and winemaking team with their duties and responsibilities as assigned

Qualifications

• Possessing a degree (or currently enrolled) in Wine & Viticulture, Agriculture, or a related program  or a minimum of 1-2 years of experience in a similar role
  • If still enrolled in classes (including online classes), willingness to take time off from school during the internship is required
• Must be at least 18 years of age or older
• Verbal and written English skills required; Spanish is a plus
• Full-time availability and flexible to work varying shifts, overtime, and weekends
• Ability to lift 50 pounds, walk/stand for long periods of time in hot and cold climates
• Possess a positive attitude, strong communication skills, and be detail-oriented
• Ability to work comfortably independently and in a team environment 
• Ability to establish direction, obtain commitment and execute appropriate production processes
• Solution-driven and willing to make timely and accurate decisions

Pay Rate: $19.00 - $22.00 per hour. Final compensation will be dependent upon skills and experience.

Additional Information

• Wine and Merchandise Discounts 
• All the FIJI water you can drink at work
• Wine Education Program
• Fun Work Environment

Located in Paso Robles, JUSTIN® Vineyards & Winery was founded in 1981 and is known for crafting world- class wines using Bordeaux grape varieties, including the iconic ISOSCELES® blend of Cabernet Sauvignon, Cabernet Franc and Merlot. The Vineyard estate, located at 11680 Chimney Rock Road, features a Tasting Room, luxury five-star accommodations at the JUST Inn®, and a Restaurant—making it one of the only wineries on the Central Coast to offer all three options. In September 2018, a new second location, the JUSTIN Downtown Tasting Room opened introducing an expansive wine-tasting bar, lounge, and a full dining room that’s situated prominently on the square along Downtown City Park in the heart of Paso Robles. In addition to its stellar hospitality, JUSTIN consistently receives top honors around the world, establishing itself as a leader in New World Bordeaux-style winemaking. JUSTIN wines are available through discerning fine wine retailers and restaurants throughout the United States, or directly from the Winery via JUSTIN’s Tasting Room, online store or to members of the exclusive JUSTIN Wine Society wine club. To discover more about JUSTIN, visit  .We are pleased to share with you The Wonderful Company’s new Corporate Social Responsibility website:  .

The Wonderful Company is proud to be an Equal Opportunity employer. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender, gender identity, gender expression, transgender status, sexual stereotypes, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

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